:: Journal of The Korean Society of Food Culture ::

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Nutrient Intake Status of the Elderly in Metropolitan, Middle & Small Cities, and Rural Areas according to Income Level within the Same Region: Korea National Health and Nutrition Examination Survey (2016-2018)

Sangyeon Kim, Hye-Sook Hong, Hae-Jeung Lee

Journal of The Korean Society of Food Culture :: Vol.36 No.1 pp.92-102

DOI:https://doi.org/10.7318/KJFC/2021.36.1.92
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Study on Pyeon (tteok) of Jong-ga Ancestral Ritual Food

Changhyun Lee, Young Kim, Younghee Park, Yangsuk Kim

Journal of The Korean Society of Food Culture :: Vol.30 No.5 pp.502-544

DOI:https://doi.org/10.7318/KJFC/2015.30.5.502
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