:: Journal of The Korean Society of Food Culture ::

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Nutrient Intake in Korean Adults Determined by Considering the Type of Lunch, Categorized as Home Meals, Eating out and Institutional Meals: Data from the 2019 Korea National Health and Nutrition Examination Survey

Gyusang Han, Eunju Yang

Journal of The Korean Society of Food Culture :: Vol.36 No.6 pp.583-594

DOI:https://doi.org/10.7318/KJFC/2021.36.6.583
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Nutrient Consumption of Children from Lunch at Child Day Care Centers and Kindergartens

Jeong-Sook Bae, Kyung-Eun Lee

Journal of The Korean Society of Food Culture :: Vol.34 No.6 pp.707-718

DOI:https://doi.org/10.7318/KJFC/2019.34.6.707
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