-
Association between Healthy Dietary Practices and Prediabetes in Korean Adolescents
Journal of The Korean Society of Food Culture :: Vol.39 No.1 pp.64-73
DOI:https://doi.org/10.7318/KJFC/2024.39.1.64
Open abstract -
Journal of The Korean Society of Food Culture :: Vol.38 No.5 pp.293-303
DOI:https://doi.org/10.7318/KJFC/2023.38.5.293
Open abstract