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Study on Consumers’ Perception of Edible Insect Foods
Journal of The Korean Society of Food Culture :: Vol.33 No.6 pp.558-566
DOI:https://doi.org/10.7318/KJFC/2018.33.6.558
Open abstract
Study on Consumers’ Perception of Edible Insect Foods
Journal of The Korean Society of Food Culture :: Vol.33 No.6 pp.558-566
DOI:https://doi.org/10.7318/KJFC/2018.33.6.558
Open abstract