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Antioxidant and Immunomodulatory Effects of Laminaria japonica Water Extract
Jiamei Cui
, Eunyoung Kim, Guiguo Zhang, Yunkyoung LeeJournal of The Korean Society of Food Culture :: Vol.37 No.5 pp.438-445
DOI:https://doi.org/10.7318/KJFC/2022.37.5.438
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Antioxidant Activity and Anti-inflammatory Effects of Salix Koreensis Andersson Branches Extracts
Journal of The Korean Society of Food Culture :: Vol.33 No.2 pp.104-111
DOI:https://doi.org/10.7318/KJFC/2018.33.2.104
Open abstract