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Estimation of Measurement Uncertainty in the Analysis of Moisture and Vitamin C Content in Foods
Ga-Hyeon Jeong
, Byung-Man Kwak, Ah-Hyun Kim, Ah-Jin Lim, Seon-Mi Yoo, Eunji ParkJournal of The Korean Society of Food Culture :: Vol.40 No.6 pp.261-272
DOI:https://doi.org/10.7318/KJFC/2025.40.6.261 Download PDF Export Citation
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Moon-kyung Park
, Seoyoung Shin, Hyeyoung Kim, Jinyoung Lee, Yoonji KimJournal of The Korean Society of Food Culture :: Vol.37 No.4 pp.335-344
DOI:https://doi.org/10.7318/KJFC/2022.37.4.335 Download PDF Export Citation
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Moon-kyung Park
, Seoyoung Shin, Hyeyoung Kim, Jinyoung Lee, Yoonji KimJournal of The Korean Society of Food Culture :: Vol.36 No.4 pp.341-348
DOI:https://doi.org/10.7318/KJFC/2021.36.4.341 Download PDF Export Citation
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Moon-kyung Park
, Seoyoung Shin, Hyeyoung Kim, Jinyoung Lee, Yoonji KimJournal of The Korean Society of Food Culture :: Vol.36 No.3 pp.293-299
DOI:https://doi.org/10.7318/KJFC/2021.36.3.293 Download PDF Export Citation
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Evaluation of a Dietary Assessment Method Using Photography for Portion Size Estimation
Journal of The Korean Society of Food Culture :: Vol.32 No.2 pp.162-173
DOI:https://doi.org/10.7318/KJFC/2017.32.2.162 Download PDF Export Citation
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