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Development of Food Behavior Evaluation Items for the Elderly Based on Korean Dietary Guidelines
Journal of The Korean Society of Food Culture :: Vol.39 No.1 pp.13-29
DOI:https://doi.org/10.7318/KJFC/2024.39.1.13
Open abstract -
Life Cycle-based Dietary Guidelines for Koreans
Journal of The Korean Society of Food Culture :: Vol.34 No.1 pp.23-33
DOI:https://doi.org/10.7318/KJFC/2019.34.1.23
Open abstract