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A Study on Radio Cooking Program in Korea during the Japanese Colonial Period
Journal of The Korean Society of Food Culture :: Vol.32 No.6 pp.487-497
DOI:https://doi.org/10.7318/KJFC/2017.32.6.487
Open abstract
A Study on Radio Cooking Program in Korea during the Japanese Colonial Period
Journal of The Korean Society of Food Culture :: Vol.32 No.6 pp.487-497
DOI:https://doi.org/10.7318/KJFC/2017.32.6.487
Open abstract